|
Ig G |
Ig A |
Ig M |
Ig D |
Ig E |
The contents of the carbohydrates in a molecule of immunoglobulin, %1 |
2,9 |
7,5 |
11,8 |
- |
10,7 |
Concentration of immunoglobulin, g/100 mL1 |
0,6-1,7 |
0,14-0,42 |
0,05 - 0,19 |
0,003 - 0,04 |
0,00001 - 0,00014 |
The half-life1 |
23 |
5,8 |
5,1 |
2,8 |
2,5 |
Speed of synthesis, mg/kg of weight / day1 |
33 |
24 |
6,7 |
0,4 |
0,016 |
Quantity synthesized of the immunoglobulin for one day with weight 70 kg, mg |
2310 |
1680 |
469 |
28 |
1 |
Requirement of sugars for synthesis of the immunoglobulin, mg |
67,0 |
126,0 |
55,3 |
- |
0,1 |
Requirement of human organism with weight 70 kg in the mannose and fucose for synthesis of immunoglobulin, mg |
21,7 |
40,9 |
17,9 |
- |
0,03 |